6 Unforgetable Beverages of West Kalimantan
TIMESINDONESIA, JAKARTA â West Kalimantan has dozens of local beverage with an unforgettable taste. Most of it will be a perfect…
Check This Scary Kite of Tuban East Java
TIMESINDONESIA, TUBAN â Itâs a common thing to see a kite with random motifs or color. But have you ever…
Melakoni Sejarah Klepon, Makanan Tradisional Orang Jawa
TIMESINDONESIA, YOGYAKARTA â Belakangan tersebut, klepon ramai jadi perbincangan pada media sosial dan juga pada masyarakat. Ada yang menyebutkan bahwa…
Tape Ketan Madiun, the Real Delicacy of Fermented Glutinous Rice
TIMESINDONESIA, MADIUN â Fermented rice, also known as Tapai or Tape, is a fermented food made from inoculating a carbohydrate…
Tape Ketan Madiun, the Real Delicacy of Fermented Glutinous Rice
TIMESINDONESIA, MADIUN â Fermented rice, also known as Tapai or Tape, is a fermented food made from inoculating a carbohydrate…